Valanni will host a 5 course beer tasting dinner on August 19th. The menu will be a mix of Belgian and Mediterranean, but the beer is all Belgian. Starts at 6PM, goes till 10. Zagat.com provides a menu preview:
"The meal features ceviche coupled with Kasteel Triple, salad Lyonnais (poached egg over frisée, Belgian endive, lardons and crispy potatoes with a red-wine vinaigrette) paired with Brigand Golden Ale, tamarind-ginger glazed pork ribs matched to Kasteel Rouge, Bing cherry sorbet served with St. Louis Framboise and grilled white Mission figs and Rogue River blue cheese with port reduction accompanied by Gouden Carolus Grand Cru of the Emperor "
That'll be $55 per person - not a bad deal a'tall!
Thursday, August 14, 2008
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